Specifications.

• *Sensor: Integral probe, Platinum RTD 100 ohm
• *Environmental Operating range: -40 to +80°C, 0 to 100%RH
• *Probe Measuring Range: -100 to +260°C
• *Temperature Resolution: ±0.05°C
• *Memory Capacity: 32,767 readings
• *Sampling Rate: Adjustable, 2 secs up to 12 hrs
• *Required Interface Package: TT-IFC200, data interface to PC
• *Baud Rate: 2400
• *Typical Battery Life: 1 year
• *Submersible: Yes
• *Construction: Body is 303 stainless steel, Probe is 304 stainless steel
• *Body Dimensions: 115mm x 26mm (L x Dia.)
• *Probe Dimensions: 172mm x 5mm (L x Dia.)
• *CE Approval: Yes
• *Weight: 227 grams

Features.

The Temp1000P is a rugged temperature recorder with 7" stainless steel, food grade probe, can monitor temperatures up to 260°C, and is easily inserted into food products (meats, beef and ham sides, etc...) for process validation.

The TT-IFC200 cable and software is required for operation of this product, this is sold separately.

TT-Temp1000P Brochure

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